🌾 Presenting April's Gluten-Free Beer Collection! 🌾

🌾 Presenting April's Gluten-Free Beer Collection! 🌾

Brass Castle ~ Fruit Lupe 4.8% Fruit & Hop Pale Ale: Brass Castle presents Fruit Lupe, the second instalment in their series of hop/fruit pairing pale ales. At 4.8% ABV, this pale ale combines the vibrant flavours of Citra hops with the tropical sweetness of mango. Expect a harmonious blend of citrusy hop aromas and juicy fruitiness, creating a refreshing and flavourful drinking experience.

Interesting Fact: Citra hops, known for their intense citrus and tropical fruit aroma, were developed by the Hop Breeding Company and released in 2007.

Pair Fruit Lupe with spicy dishes such as Thai green curry or mango habanero chicken wings to complement its fruity hop profile. The beer's tropical notes enhance the flavours of the dishes, while its moderate bitterness balances out the spice. For a vegetarian option, consider pairing with a mango avocado salad topped with grilled tofu to create a refreshing and satisfying combination that celebrates the beer's fruity character.

Brass Castle ~ Freewheelin’ 4.4% American Pale Ale: Freewheelin' from Brass Castle is a 4.4% American Pale Ale bursting with juicy Citra hops. With a delightfully soft mouthfeel and big citrus notes, this brew promises a refreshing and easy-drinking experience.

Interesting Fact: The American Pale Ale style emerged in the 1980s as a reinterpretation of traditional English Pale Ales, showcasing American hop varieties with bold citrus and pine flavours.

Pair Freewheelin' with classic pub fare such as fish and chips or a hearty burger to complement its citrusy hop profile. The beer's soft mouthfeel and moderate bitterness provide balance to the richness of the dishes, while its citrus notes cut through the savoury elements. For dessert, consider pairing with a lemon tart to enhance the beer's citrus flavours and create a satisfying finish to your meal.

Abbeydale ~ Sheffield Stout 4.5% Stout: Abbeydale presents Sheffield Stout, a classic stout inspired by the brewery's heritage and the history of the city. With a carefully selected combination of six different malts, this stout brings a pronounced roastiness reminiscent of rich, dark chocolate. Balanced by a gently spicy hop character, it delivers a smooth and long-lasting finish.

Interesting Fact: The term "stout" originally referred to a stronger version of porter, but over time, it evolved into its own distinct style characterized by its rich, dark colour and roasted malt flavours.

Pair Sheffield Stout with hearty comfort foods such as beef stew or chocolate cake to complement its robust flavours. The beer's roasted malt character enhances the savoury richness of the dishes, while its gentle bitterness balances out the sweetness. For a unique pairing, consider pairing with aged cheddar cheese to highlight the beer's chocolate notes and create a satisfying contrast on the palate.

Brass Castle ~ Vast Dreams 6.9% NEIPA: Brass Castle's Vast Dreams is a 6.9% NEIPA brewed entirely with Galaxy hops, delivering intense passion fruit, citrus, and peach flavours. Named after the artwork on the label by artist Ellie Lou Wythe, this IPA promises a dreamy and flavourful experience.

Interesting Fact: Galaxy hops, developed in Australia, are prized for their vibrant tropical fruit flavours and aromas, making them a favourite among brewers for hazy IPAs.

Pair Vast Dreams with spicy Asian cuisine such as Thai curry or Korean barbecue to complement its fruity hop profile. The beer's tropical fruit flavours provide a refreshing contrast to the heat of the dishes, while its smooth mouthfeel enhances the overall dining experience. For dessert, consider pairing with a mango sticky rice to accentuate the beer's passion fruit and citrus notes and create a delightful fusion of flavours.

Dark Revolution ~ Let It Flow 4.3% Pale Ale: Let It Flow from Dark Revolution is a 4.3% Pale Ale characterized by its crisp, dry, and smooth profile. A blend of pale and pilsner malts provides a light malt base, while Simcoe cryo hops add delicious orange crush, pine, and stone fruit flavours. With additional Simcoe and Citra hops on the cold side, this brew offers a citrus zest and tropical layer.

Interesting Fact: Cryo hops are processed to remove the leafy green plant material, leaving behind concentrated lupulin glands, which intensifies the hop flavour and aroma in the beer.

Pair Let It Flow with grilled seafood such as shrimp skewers or salmon fillets to complement its citrus and stone fruit notes. The beer's crispness and light malt base provide a refreshing contrast to the richness of the seafood, while its hoppy bitterness enhances the overall flavour profile. For a vegetarian option, consider pairing with grilled vegetable kebabs marinated in citrus vinaigrette to create a harmonious combination of flavours on the palate.

Atom ~ Quantum State 4.2% Pale Ale: Atom's Quantum State is an easy-drinking pale ale packed with a tropical blend of US hops. At 4.2% ABV, expect zesty citrus and smooth tropical fruit flavours, backed up with a resinous west coast edge and smooth bitterness.

Interesting Fact: Pale ales, a quintessential beer style in the craft beer movement, originated in England and are known for their balanced malt sweetness and hop bitterness.

Pair Quantum State with spicy Mexican cuisine such as carne asada tacos or chicken enchiladas to complement its tropical fruit and citrus notes. The beer's smooth bitterness and resinous character provide balance to the spice of the dishes, while its hoppy aroma enhances the overall dining experience. For dessert, consider pairing with a mango sorbet to highlight the beer's tropical flavours and create a refreshing finish to the meal.

Abbeydale ~ Salvation 4.5% Irish Stout: Prepare to be granted Salvation with Abbeydale's Irish Stout, part of their constantly evolving stouts & porters’ series. At 4.5% ABV, this stout offers a perfect balance of bitter and sweet, featuring a smooth, roasted malt character with soft chocolate flavours and subtle hints of coffee and burnt toast.

Interesting Fact: Irish Stout, also known as Dry Stout, is characterized by its dark colour, dry finish, and roasted malt flavours, making it a beloved style worldwide.

Pair Salvation with hearty pub fare such as beef and mushroom pie or traditional Irish stew to complement its rich and roasted flavours. The beer's smooth mouthfeel and chocolate notes enhance the savoury richness of the dishes, while its moderate bitterness provides balance. For dessert, consider pairing with a chocolate Guinness cake to create a decadent and indulgent combination that celebrates the stout's flavours.

Abbeydale ~ Sheffield Rocks 4.1% DH Pale Ale: Sheffield Rocks from Abbeydale is a balanced pale ale, originally brewed in collaboration with Sheffield brewing legend Stuart Noble. Dry-hopped with Pilgrim and UK Cascade, this beer offers refreshing notes of citrus and orchard fruits with hints of earthy spice, showcasing a modern twist on traditional Sheffield beer.

Interesting Fact: Dry hopping, a process of adding hops after fermentation, enhances the aroma and flavour of the beer without adding significant bitterness.

Pair Sheffield Rocks with classic British dishes such as fish and chips or sausage and mash to complement its balanced hop profile. The beer's citrus and earthy notes provide a refreshing contrast to the richness of the dishes, while its moderate bitterness enhances the overall dining experience. For a vegetarian option, consider pairing with a vegetable curry to highlight the beer's hoppy aroma and create a flavourful combination that celebrates the essence of Sheffield brewing.

Back to blog

Leave a comment