Beer Blog

The Last Pour: Is Global Brewing on the Brink of a Cost Crisis?

The Last Pour: Is Global Brewing on the Brink o...

Jamie Percival

Explore the rising costs of global brewing ingredients like Hops, Malted Barley, Yeast, and Water, and how it's impacting your pint. Discover why these brewing essentials are soaring in price...

Navigating the Craft Beer Galaxy with Untappd: A Blessing and a Curse

Navigating the Craft Beer Galaxy with Untappd: ...

Jamie Percival

Navigate the ever-expanding universe of craft beer with the Untappd app. Discover how this social beer app is revolutionizing choices for consumers and brewers alike, while also posing unique challenges...

The Three Best Beer Books To Lift Your Spirits: A Bibliophile's Guide to Brews

The Three Best Beer Books To Lift Your Spirits:...

Jamie Percival

Ready to elevate your beer game? Dive into our top three book picks for beer enthusiasts, each one an intoxicating journey into the world of brews. Discover the magic behind...

Why is beer fizzy/carbonated?

Why is beer fizzy/carbonated?

Jamie Percival

That fizz or carbonation can vary from beer to beer, and can also be the maker or breaker of a beers enjoyment. The gas itself is called Carbon Dioxide or...

Beer Dad reviews: Bedlam WILDE East Coast Pale Ale 4.4% 44cl

Beer Dad reviews: Bedlam WILDE East Coast Pale ...

Jamie Percival

There was a time when a turbid, opaque, hazy beer put down, dripping onto a cheap paperboard coaster, in a wooden panel pub would have raised eyebrows. “What is this...